Denver Steaks (10 oz to 12 oz) - Wagyu Beef

These delicious Fullblood Wagyu, and American Wagyu Denver Steaks are beautifully cut with dense marbling and rich flavor.

All natural, no additives, no preservatives

Learn more about Cooking Denver: Wagyu Denver Steaks: Tips for Grilling, Broiling, and More

Due to natural variations in our cattle, shape, size, and/or weight of individual cuts may vary. It is normal to see slight variations in color depending on both the type of product and the aging process.